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Piedmont Cooking and Recipe Guide



Which is the best Piedmont cook book? Here is our guide to the books that are essential reading for anyone who loves Piedmont and Italian cooking. Click here to visit the guide

Piedmont Cooking

Piedmont cooking is, in my experience, the finest of all Italian cooking, and with Italian cooking being as good as it is, that is really saying something.

For the people of Piedmont eating is one of the great pleasures of life. It is something that is taken extremely seriously.

Piedmont is home to many of the top quality products essential to achieving authentic Italian dishes.

Without 100% genuine authentic Italian ingredients the results will disappoint.

Piedmont’s local produce ranges from the best rice in Europe, through to fantastic mushrooms and the huge variety of mushroom recipes in Piedmont bears testimony to this. Asparagus is another key ingredient and the local asparagus is the pride of Italy.

Some of the other world class products include the famous truffle from Alba and the renowned hazelnuts.

This is a land of pure eating pleasure and an absolute paradise for gastronomes and connoisseurs of fine wines.

Piedmont wine is amongst the best of Italian wines and the varieties of Italian wine grapes found on the Langhe Piedmont wine route are exceptional. Details on the wines and spirits can be found here.

Piedmont cooking includes some of the most complex Italian recipes, requiring time and precision to make perfectly - an example is the bollito misto. On the other hand it contains some other fairly simple but extremely delicious recipes. For example the best Italian chicken recipe, chicken Marengo, comes from Piedmont and it is very easy to make.

One last thing before we get to the recipes;

Have you ever wanted to cook like an Italian?

If you have then I have put together a list of great cooking holidays - the list is here - just select the one you like in your favourite region of Italy - and Order a FREE Travel Brochure!

The recipes are listed below in the form of a menu.



Antipasti/Appetizers

Stuffed Roasted Peppers

Anchovies with Salsa Verde

Stuffed Zucchini Recipe

Starters

Risotto A L'asparigi

Gnocchi Recipe with Bacon and Mushrooms

Soup alla Canavese

Pasta Recipe with Truffles

Pasta with Wild Mushrooms



Main Courses

Braised Beef Recipe

Baccala

Fritto Misto

Chicken Marengo

Piedmont / Northern Italian Veal Recipe

Chicken Cacciatore

Chicken Valdostana

Desserts

Bonet

Panna Cotta

Zabajone

Iced Zabajone




Italian Pasta Be sure to order My Italian Recipe ebook.

200 pages of great Italian and Piedmont recipes.

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Where to Eat Piedmont Food?



If you really aren't into cooking, but enjoy eating the finest of Italian foods, then my personal all time best restaurants in Piedmont guide will allow you to sample these great dishes in some of the finest restaurants anywhere on this planet. For more great Italian recipes visit my Italian recipes page.







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